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Ingredients
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Quantity
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Ricotta cheese
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1 tin
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Condensed milk
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1 tin
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Cardamom powder
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1 table spoon
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Pista almond slices
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To taste
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Preparation method
- Take a microwave bowl add ricotta cheese, condensed milk mix it well.
- Then put it in micro wave for 30 to 40 minutes. Then garnish with pistha almond slices.
- Let it cool down then put it into freezer for 1 hour.
- Then cut it into small pieces.
- You can ready to serve kalakand.
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