Zebra cake recipe

Chocolate cake

Ingredients	Quantity
All-purpose flour	1 cup
Large egg	1
Butter stick or oil	¼ cup
Water	2/3 cup
Sugar	1 cup
Chocolate powder	1 table spoon
Baking powder	1 tea spoon
Baking soda	¼ tea spoon

 white cake

Ingredients	Quantity
All-purpose flour	1 cup
Egg white	1 egg
Butter or oil	¼ cup
Sugar	1 cup
Water	2/3 cup
Baking powder	1 tea spoon
Baking soda	¼ tea spoon

Preparation method

1. Take a wide bowl add all dry ingredients mix it well.
2. Take another bowl and add put the beaten egg, and add 2/3 cup of water, sugar, oil mix it and again beat it well. Then dry ingredients mix it all together well then chocolate batter is ready.
3. Take another wide bowl all dry ingredients mix it well.
4. Take separate bowl and add put beaten egg white, and add 2/3 cup of water, sugar, oil mix it and again beat it well ,then dry ingredients mix it all together .then white batter is ready.
5. Then take a cake tray and apply oil and on the top sprinkle it flour.
6. Preheat the oven at 350 degree centigrade.
7. Then take the two batter s first spread the white batter, and then spread the chocolate batter on top and then repeat the pattern until you’re out of batter. And put it in the oven for 40 to 50 minutes.
8. Then zebra cake is ready to serve. And decorate the cake as much as you want.
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