Beans Coriander Fry

Ingredients	Quantity
Chopped beans	1 cup
Ginger	¼ inch
Green chili	4
Coriander leaves	½ bunch
Cumin seeds	1 table spoon
Salt	To taste
Oil	1 table spoon

Preparation method

1. Wash beans and keep it aside.
2. Add ginger, green chili, coriander leaves, cumin seeds grind it into coarse paste.
3. Heat the pan add oil to fry then add beans fry it for  10 minutes then add salt and green chili paste mix it and fry it for 3 more minutes then switch off the flame.
4. You can serve it hot plain rice or chapatti very tasty and healthy.