Wednesday, November 11, 2015

Goose berry fried rice (amala)








Ingredients
Quantity
Cooked rice
2 cups
Whole garam masala
1 table spoon
Salt
To taste
Garam masala powder
1 table spoon
Ginger garlic paste
1 table spoon
Green chili
5
Grated  goose berry
¼ cup
Mixed vegetables
1 cup
Grated coconut
2 table spoon
Coriander leaves
Few
Turmeric
Pinch
Cashews
1 table spoon
Oil
3 table spoon
Chopped onion
1 medium
Bay leaf
few

Preparation method

  1. Heat the pan add oil to fry then add whole garam masala fry it well then add onions, green chili turmeric fry it for 3 minutes now add ginger garlic paste mix it and fry them well.
  2. Now add mixed vegetables, grated goose berry, grated coconut  and add salt fry it for 5 minutes .Then add garam masala powder mix it fry them well. Finally add cooked rice mix it well. Garnish with coriander leaves.
  3. This is very tasty and healthy 

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