Ingredients
|
Quantity
|
Whole wheat coarse rava
|
1 glass
|
Turmeric
|
Pinch
|
Green chili
|
6
|
Red chili
|
4
|
Curry leaves
|
Few
|
Peanuts
|
1 table spoon
|
Chana dal
|
1 table spoon
|
Black gram
|
1 table spoon
|
Mustard seeds
|
1 tea spoon
|
Hinge
|
Pinch
|
Oil
|
2 table spoon
|
Lemon juice
|
To taste
|
Salt
|
To taste
|
Preparation method
- Heat the pan add 2 glass of water and add salt, turmeric mix it and boil it for 10 minutes then add 1 table spoon oil mix it well. After that add rava mix it and stir it on medium flame for 10 to 15 minutes then switch off the flame.
- Heat the pan add oil to fry then add all ingredients fry it for golden color then add green chili, red chili, curry leaves fry it well and transfer to a bowl. Then add cooked rava mix it and stir it well. Finally add lemon juice mix it and stir it well.
- you can serve it with break fast. this is very tasty and healthy.
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