Friday, March 20, 2015

Pani pori







Ingredients
Quantity
Pani pori
1 packet
Coriander mint paste
3 table spoons
Black salt
1 table spoon
Pani pori masala
1 table spoon
Chat masala
1 table spoon
Cooked Chana dal
1 cup
Boiled potato
1 cup
Tamarind juice
2 table spoon
Dates
4
Dania cumin powder
1 tea spoon
Red chili powder
1 tea spoon
Chopped coriander leaves
Few
Chopped onion
1 cup
Coriander leaves
few

Preparation method

pani

Take a wide bowl add water, and coriander mint paste black salt, chat masala, pani pori masala mix it well

Sweet chutney

Take a bowl add tamarind, date paste, jaggery, Dania cumin powder red chili powder salt and add water mix it well
Cooked potato, cooked chana dal
 Then serve it with,pori, sweet chutney, pani, water, onions, coriander leaves

 pani pori available in indian grossaries.

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