Veg bread sandwitch

Ingredients

Quantity

Bread slices

6

Butter

To taste

Salt

To taste

Chat masala

1 tea spoon

Mashed potato

1 cup

Cooked green peas

¼ cup

Red chili powder

1 tea spoon

Green chili

2

Coriander leaves

Few

Tomato sauce

To taste

Preparation method

1. Take a wide bowl add mashed potato, green chili, coriander leaves, salt, chat masala, red chili powder, cooked peas mix it well.
2. Toast the bread slices until lightly crispy with butter. Apply tomato sauce on one side then spoon out the vegetable curry stuffing and spread it on the sauce. Your open sand witch is ready.
3. You can make it as a regular sand witch also by spreading the vegetable curry between two slices of bread with tomato sauce applied on one side of the slice.

          you can serve it with tomato ketch up very tasty and yummy.