Raw mango pulihora

Ingredients	Quantity
Cooked rice	1 glass
Grated raw mango	½ cup
Red chili	7
Green chili	7
Curry leaves	Few
Chana dal	1 table spoon
Black gram	1 table spoon
Peanuts	1 table spoon
Mustard seeds	1 tea spoon
Hinge	Pinch
Turmeric	Pinch
Salt	To taste
Oil	4 table spoons

Preparation method

1. Heat the pan add oil to fry then add peanuts, Chana dal, fry them well add black gram, mustard seeds, turmeric, green chili, red chili, curry leaves fry them well.
2. Take a wide bowl, add cooked rice then fried seasonings, salt, grated mango, mix it and stir it well.
3. You can serve it with breakfast, lunch and dinner.
4. This is very healthy and tasty.
5.