Rajma carrot rice

ingredients	Quantity
Rajma beans	1 cup
Cooked basmati rice	2 cups
Chopped carrot	1 cup
Ginger garlic paste	1 table spoon
Chopped onion	1 cup
Garam masala	1 tea spoon
Green chili	4
Coriander leaves	Few
Whole garam masala	1 table spoon
Chat masala powder	1 tea spoon
Salt	To taste
Oil &butter	1 table spoon
Red chili	3

Preparation method

1. Wash the rajma beans and soak it for water in overnight. And cook it for 3 whistles.
2. Heat the pan add oil to fry then add whole garam masala fry it for 1 minute then add onions, green chili red chili fry it for 3 minutes then add ginger garlic paste, fry it for 1 minute then add cooked rajma beans, chopped carrot mix it and fry it for 4 minutes then add salt, garam masala, turmeric, chat masala powder mix it well. Finally add boiled rice mix it well and fry it for 2 more minutes. and garnish with coriander leaves.
3. You can serve it hot with onion raita very tasty