Ingredients
|
Quantity
|
Maida
|
2 cups
|
Wheat flour
|
1 cup
|
Milk
|
3/4cup
|
butter
|
100 ml
|
Salt
|
To taste
|
Baking powder
|
1 tea spoon
|
Guacamole (avocado paste)
|
3
|
Chopped tomatoes
|
1 cup
|
Chopped onions
|
1 cup
|
cheddar cheese
|
1 packet
|
Cooked rajma beans
|
1 cup
|
Lettuce
|
for taste
|
Preparation method
- Take a wide bowl add Maida wheat flour, salt, soda, mix it well and add milk and add warm water mix it and make chapatti dough and rest it for 1 hour. Then prepare round shape balls keep it aside.
- Then heat the chapatti pan and prepare a round shape chapatti and toast it both sides.
- Then take a chapatti and put the cooked rajma paste in the middle, and put the avocado paste on top and put thechopped tomatoes on top and put the onions o and add lettuce, and finally add cheese. then chalupa is ready to eat.
- This chalupa is very tasty and yummy.
- You can serve as breakfast or lunch, or dinner..
- .
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