Benda Kaya Vulli Karamu Curry (Okra)

Ingredients	Quantity
Banda kaya(okra)	2 cups
Onion	1
Red chili	5
Cumin seeds	1 table spoon
Oil	2 table spoon
Salt	1 table spoon

Preparation method

1. Wash the benda kaya and cut it into round circles and keep it aside.
2. Add Onion, red chili, cumin seeds grind it into coarse paste
3. Put benda kaya pieces in the microwave for 2 to 3 minutes.
4. Heat the pan add oil to fry then add banda kaya fry it for 15 minutes then add salt onion paste ,mix it well and fry it for 10 more minutes then switch off the flame.
5. You can serve it with hot plain rice with ghee or chapatti..