Dosakaya tomato chutney

Ingredients	Quantity
Grated cucumber (dosakaya big)	1
Tomato paste (small)	2
Dry roast mustard, fenugreek powder	1 tea spoon
Hinge	¼ tea spoon
Salt	To taste
Red chili powder	2 table spoon
Turmeric	Pinch
Oil	2 table spoon

·        Preparation method

1.        Heat the pan add oil to fry then add grated cucumber.Fry it for 5 minutes then add tomato paste and fry it for 4 minutes then add salt, dry roast  mustard powder, red chili powder and add hinge.Mix it well. And fry it for 2 more minutes then switch off the flame.
2.     You can serve it with hot plain rice or dosa very tasty and healthy.