Prasadam senagalu

Ingredients	Quantity
Senagalu	2 cups
Cumin seeds	1 tea spoon
Red chili	3
Mustard seeds	1 tea spoon
Black gram	1 tea spoon
Curry leaves	Few
Oil	2 table spoon
Salt	To taste

Preparation method

1. Soak senagalu overnight in water. Remove the water keep it aside.
2. Heat the pan add oil to fry then add mustard seeds, black gram, cumin seeds, red chili fry it for 1 minute then add turmeric and add senagalu,salt  fry it for 20 minutes and cover the lid for 20 more minutes. Then switch off the flame.
3. This is very tasty and healthy snack.