Coriander tomato rice

Ingredients	Quantity
Coriander leaves	2 bunches
Tomato	2
Cooked rice	1 cup
Green chilly	4
Ginger garlic paste	1 table spoon
Whole garam masala	1 table spoon
Salt	To taste
Garam masala	1 tea spoon
Ghee	2 table spoon
Oil	1 table spoon

Preparation method

•   wash   and grind the coriander leaves, ginger, garlic, green chills to smooth paste.
• Heat the pan add, ghee and oil to it. When the oil is heated add whole garam masala (cloves, cinnamon
•  Stick, cardamom, bay leaves,sahi jeera) fry it for one minute. Then add chopped tomatoes fry it for 2
• Minutes, and add coriander paste, salt garam masala powder and mix it well. Then add cooked rice stir it well. And switch off the flame.
• This is very tasty and healthy rice. Kids like very much