Dry fruit chikki

Ingredients	Quantity
Dry roast almonds	1 cup
Dry roast cashew	1 cup
Dry roast sesame seeds	½ cup
Sugar	11/2  cup
Ghee	1 table spoon

Preparation method

1. Grind the almonds, cashews; sesame seeds grind it into a coarse powder. Keep it aside.
2. Heat the pan and add sugar mix it and stir continuously. When sugar is melted then add dry fruit powder mix it well.
3. Then take a plate and apply ghee transfer it chikki.Let it cool down then cut it into shapes.
4. You can serve it very tasty and healthy. Kids like it very much.